Spicy Mexican pizza recipe

  • Serves Makes 2 pizzas (Serves 4)
  • 25mins to prepare and 55mins to cook
  • 953 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
HE SPICYMEXICAN

Heat the oil in a large, heavy-based saucepan with a lid and fry the onions, garlic, chilli, coriander and cinnamon for about 5 minutes. Increase the heat and add the mince, cooking quickly until browned and breaking down any chunks of meat with a wooden spoon.

Pour in the red wine and boil for 2-3 minutes. Stir in the tinned tomatoes and crumble in the stock cube. Season well with salt and freshly ground black pepper. Bring to a simmer, cover with a lid and cook over a gentle heat for about 30 minutes, stirring occasionally until the mixture is rich and thickened.

Add the kidney beans. Cook for a further 5 minutes, uncovered, before removing from the heat, adding any extra seasoning if necessary.

Preheat the oven to 220C/ 425F/ Gas mark 7.

Using a slotted spoon, spread the chilli mixture over the pizza bases (you do not want too much liquid).

Bake for 10 minutes until the base is golden and crispy.

To serve, top with chopped avocado and garnish with sprigs of coriander.

See more Mexican recipes

For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home and view the full Food safety at home video.

 

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 1 packet Every day value Tesco pizza bases 600g
  • 2tbsp olive oil
  • 2 onions, chopped
  • 2 garlic cloves, crushed
  • 1 red chilli, deseeded and finely chopped or 2-3 teaspoons dried chilli flakes
  • 1tsp ground coriander
  • 1tsp ground cinnamon
  • 500g lean beef mince
  • 50ml red wine
  • 1 x 400g cans chopped tomatoes
  • 1 beef stock cube
  • 1 x 400g can chilli red kidney beans
  • salt
  • freshly ground black pepper
  • 2 avocados, peeled and roughly chopped
  • sprigs of fresh coriander, to garnish
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 4004kj 953kcal 48%
  • Fat 39.9g 57%
  • Saturates 9.6g 48%
  • Sugars 14.6g 16%
  • Salt 2.9g 49%

of the reference intake
Carbohydrate 107.5g Protein 46.8g Fibre 15.8g

Convert

Suggested tips & skills

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.