You should receive an email shortly.
Please log in to add this recipe
Go to binder
Jamie says: ‘These Italian-style fish balls are brilliant for getting fish into kids’ diets. They’re really fun to put together, and little ones will love getting involved. This simple recipe heroes leftover bread and storecupboard staples for a
quick midweek family meal that ticks all the boxes.’ See method
of the reference intake
See more Jamie Oliver recipes
Freezing and defrosting guidelines
Freeze the mackerel balls only. In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
Before you comment please read our community guidelines.