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Join the street food revolution with this delicious snack fusing charlotte potatoes with mango chutney, chillies, pomegranate and natural yoghurt; it packs a flavoursome punch and is sure to impress.You'll find versions of this tasty sweet-sour, crunchy-soft dish on the streets of Mumbai. It's often made with spicy Bombay mix instead of, or as well as, puffed rice. Serve in cups, bowls or lettuces leave, with extra yogurt. See method
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