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Your kids will love these mini chicken sausage rolls - they're the perfect twist on an old favourite. Try packing them in lunchboxes, picnics or serve them as party finger food. See method
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Freezing and defrosting guidelines
In order to enjoy optimum flavour and quality, these Chicken sausage rolls should be frozen before baking and used within 1 month of their freezing date. Always defrost thoroughly before continuing to bake the rolls as shown in the recipe method. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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