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Clown around this Pancake Day and transform your pancakes into this fun circus character with a few simple & delicious decorations
Try this breakfast in bed for the Mum who's a big kid at heart. Little ones will simply love making these cutesy, chocolate teddy bear pancakes with berries and syrup for mum to enjoy on Mother's Day.
This stunning stack of pancakes is the ideal breakfast or brunch, and what's more it's healthy! Spelt flour brings nutty flavour to the pancake batter whilst banana adds natural sweetness
What better way to start Christmas Day than with these cute Santa pancakes topped with a whipped cream beard, pomegranate hat and chocolate nose.
Enjoy a stack of fluffy vegan blueberry pancakes for brunch, topped with maple syrup and crispy rashers of meat-free smoky bacon for a weekend treat!
Looking for a delicious dessert fit for a bank holiday weekend?
Preparing your oats the night before lets you start the day right with an easy morning. These creamy oats combine fresh fruit, crunchy hazelnuts and heat from chopped stem ginger for a super-quick tasty breakfast.
Layered with muesli, Greek yogurt and exotic fruits cut into star shapes, these pretty breakfast pots are sure to be a huge hit with your little ones
This Halloween-themed bowl of porridge is anything but terrifying: cute fruit creates a scarred monster face
These blueberry and oat scones are gluten-free and vegan! Serve warm with a generous slather of butter.
Make a cake fit for a queen! This chocolate biscuit crown cake is an absolute show-stopper
Enjoy an easy cream tea with a twist
A sweet treat that's great for finishing off your picnic, and ready in no time too – what's there not to like?
If you're looking for an easy dairy-free dessert, this impressive blueberry and lemon cheesecake recipe is exactly what you need. The creamy lemon filling uses soya cream cheese and is drizzled with a bright bluberry compote for an indulgent sweet treat.
A cheesecake of dreams, guaranteed to impress your guests and their tastebuds. The base is made from melted butter and digestive biscuits, topped with soft cheese and creamy mascarpone with vanilla and lemon, and finally, decorated with gently stewed blueberries with sugar and lemon juice.
These delicious blueberry scones are surprisingly simple to make – the perfect afternoon tea treat. Go on, get your bake on!
Nothing says afternoon tea like scones. These fruity scones take less than 30 minutes to make from start to finish, while zingy blueberries and tasty clotted cream are used to make the actual scones. Serve with more cream and berries, and jam, if you like.
A wonderful Christmas breakfast idea; porridge made with cinnamon and nutmeg then topped with a mini gingerbread man, banana, blueberries and chocolate stars.
Make the most of summer fruit with this berry crumble tart recipe. A simple mixture of flour, butter, sugar and oats for extra flavour is divided to make a crisp tart crust and crunchy crumble topping, with a juicy mixed berry filling.
This variation on classic banana bread includes blueberries and yoghurt in the batter and a crunchy hazelnut topping
A fresh, light salad bursting with flavour from sweet blueberries, tangy feta cheese and nutty chickpeas and grains.
If you're after something a little different for a weekend brunch, this fresh and zesty dish made with only organic ingredients is for you.
Make yourself a weekend treat with this quick and easy dessert, using only Tesco Finest ingredients
Whip up these speedy sundaes in just 10 minutes for the ultimate summer treat. Classic sticky toffee flavours are updated for summer with sticky ginger cake, smooth vanilla ice cream and salted caramel sauce.
William Drabble’s victoria sponge cupcakes is perfect for getting the kids involved with cake mix and calling on their creative side in decorating the cakes
Toasted bagels, topped with a sweet cream cheese, a ginger biscuit crumb and fresh blueberries, make a luxurious addition to afternoon tea – or a sumptuous weekend breakfast.
A rich, chocolate twist on a classic fruit tart filled with luxe crème pâtissière
This showstopping rainbow frozen yogurt cake is perfect for summer birthdays or a seriously impressive way to end a barbecue. Colourful layers of blueberry, lime, mango and raspberry frozen yogurt sit on a crunchy biscuit base for a towering fruity dessert
This isn’t a fancy name for a cake – quite literally, you poke holes in the cake after baking and fill them with a delicious syrup. We use a heavenly blueberry and lemon compote to fill the holes, allowing the cake to soak up all of the fruit juices
Whipping up a batch of your own granola is easy. Here oats, and gorgeous almonds, sesame and pumpkin seeds are combined with sugar, cinnamon, honey and oil then toasted in the oven until golden and in gorgeous lumps.