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Created by The Tesco Real Food team
Whizz up this quick peanut sauce and transform pork loin steaks into an exotic-tasting meal the whole family will love. You'll have leftover satay for a delicious Satay sharing platter too! See method
of the reference intake Carbohydrate 63.3g Protein 46.8g Fibre 6.9g
Freezing and defrosting guidelines
Freeze sauce only. In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
See more Pork recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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