Top burger toppers
Supercharge your burger with these quick, easy accompaniments.
No bun is complete without a classic burger sauce. Made with gherkins, ketchup and mustard, this easy sauce tastes particularly good with a classic beef burger. Try adding a dash of sriracha for a little kick of heat.
Bring some serious flavour to your bun with our griddled avocado and pineapple salsa. Grill tinned pineapple chunks with chilli and lime, then mix with avocado and fresh coriander. Tangy, zesty and fiery, this salsa is sure to go down a treat. You can swap the pineapple for grilled mango or melon, if you prefer.
Give your burger a glow-up with our sweet ’n’ crunchy slaw. Red cabbage, carrots and spring onion are flavoured with fresh orange juice, mayonnaise and sweet chilli sauce. Try this inside your bun or on the side.
There are two condiments that no burger bar should be without: our Cola Ketchup and our Kansas Style BBQ sauce. You’ll be sure to keep everyone happy with these on the table.
Burger tip #2: If assembling multiple burgers, prevent the buns getting soggy from juices and sauces by adding crisp lettuce to the base.