We're currently experiencing some issues with our shop ingredients functionality. We're working on getting this back up and running for you soon, but in the meantime you can still browse our recipes, create a shopping list and add ingredients to your basket on our grocery site.
You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Give this fish finger recipe a go - adults and kids alike are sure to love this classic family meal. See method
of the reference intake
Tip: For a lower-fat version, the fish fingers can be baked in an oven heated to gas 6, 200˚C, fan 180˚C for 15-20 minutes.
Before you comment please read our community guidelines.