Skip to content

We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.

English garden mojito recipe

English garden mojito recipe

2 ratings

Switch up a classic mojito cocktail in this English garden-inspired drink. Mix Summer Cup with refreshing soda water, plenty of ice and zingy lime for the ideal summer cooler. See method

  • Serves 2
  • 5 mins to prepare
  • 181 calories / serving
  • Vegan
  • Vegetarian
  • Gluten-free
  • Dairy-free

Ingredients

  • 2 long ribbons of cucumber
  • handful ice cubes
  • 4 mint sprigs, leaves picked
  • 100ml Summer Cup
  • 25ml simple sugar syrup
  • 2 limes, juiced
  • 300ml soda water, chilled
If you don't have any limes, try a lemon instead

Each serving contains

  • Energy

    760kj
    181kcal     9%

  • Fat

    0g 0%

  • Saturates

    0g 0%

  • Sugars

    27g 30%

  • Salt

    0g 1%

of the reference intake
Carbohydrate 27.2g Protein 0.3g Fibre 0.2g

Method

  1. Wrap a ribbon of cucumber around the inside of 2 highball glasses. Fill with ice cubes and mint.
  2. In a jug, mix together the Summer Cup, sugar syrup, lime juice and soda. Divide between the glasses and serve.

Tip: You can buy ready-made sugar syrup, but it’s also easy to make at home and lasts for up to a week in the fridge. Simply heat together equal quantities of caster sugar and water in a saucepan until the sugar has dissolved, then leave to cool at room temperature before using.

See more Cocktail recipes

Drinkaware

Be the first to comment

Before you comment please read our community guidelines.