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Jamie says: "A classic 5-ingredient Sunday lunch, with no fuss and masses of flavour – perfect for Easter. I’ve teamed fail-safe succulent lamb with the most incredible roast potatoes, and I’ve also given you a bonus fresh mint sauce, which is a total game-changer. Super-straightforward, but masses of flavour." See method
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Tips and swaps
*Lamb cooking times:
Blushing: 1 hr
Medium: 1 hr 10 mins
Well done: 1 hr 20 mins
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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