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These simple pepper, houmous and turkey burgers can be cooked on the barbecue or your hob! Use turkey mince for homemade burger patties and barbecue until golden. Serve with honey mustard spinach and potatoes. See method
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Freezing and defrosting guidelines
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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