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We’ve given classic roast chicken a summery twist with this easy recipe. Roasted in one pan, the tender meat is flavoured with fresh rosemary and thyme and cooked with red peppers, potatoes and asparagus, giving you a sumptuous Sunday roast that tastes as good as it looks. See method
of the reference intake Carbohydrate 26.3g Protein 76.7g Fibre 5.5g
If your chicken weighs more than 1.5kg it will need a longer cooking time; please follow the roasting instructions on the packaging.
* Tesco organic whole chicken may only be available in limited stores.
See more Chicken recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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