You should receive an email shortly.
Please log in to add this recipe
Go to binder
In this TikTok trending recipe, lasagne gets a spaghetti twist to make a perfect mid-week meal. Kids will love this and you'll love how simple it is - a win-win situation! See method
of the reference intake
1. Heat the oven to gas 6, 200˚C, fan 180˚C. Heat the oil in a deep frying pan set over a medium-high heat and fry the onion for 7-10 mins until tender. Add the garlic for another min, then stir in the beef mince. Cook, stirring occasionally, for 8-10 mins until golden brown and any liquid has been absorbed.
2. Stir in the tomato purée for 1 min, then tip in the chopped tomatoes and half a can of water. Season and gently simmer for 10 mins until the sauce has thickened slightly.
3. Meanwhile, cook the spaghetti for 6 mins, then drain and tip into a 25 x 15cm baking dish. Spoon over three-quarters of the white sauce, then top with the meat sauce. Dot with the remaining white sauce and mozzarella; bake for 20-25 mins until lightly golden on top and gently bubbling. Serve with a side salad.
See more Family favourites recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
Before you comment please read our community guidelines.