Sweet potato and pea falafel with yogurt and herb sauce recipe

  • Serves 4
  • 15mis to prepare and 15mins to cook plus 5mins to cool
  • 669 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
(h)SweetPotatoFalafel

Preheat the oven to gas 6, 200°C, fan 180°C. Toss the sweet potato with the oil and spread out on a large baking tray lined with nonstick baking paper. Season and roast for about 25 minutes, until the potato is soft. Remove from the oven and set aside to cool. 

In a food processor, pulse the peas with the ground coriander, cumin, parsley and coriander, until finely chopped. Add the potato and pulse until combined.

Shape the mixture into 16 golfball–sized patties and arrange on a baking tray lined with nonstick baking paper. Bake in the oven for 15–20 minutes, until golden. Remove from the oven and leave to cool for 5 minutes, before lifting with a spatula.

Meanwhile, combine all the sauce ingredients in a bowl with some seasoning. Chill until needed. Serve the falafels in the tortilla wraps with lettuce leaves, a handful of shredded carrot and a drizzle of the yogurt sauce. 

See more Summer recipes

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 4 sweet potatoes (1.6kg), cut into 2cm (1in) cubes
  • 3tbsp olive oil
  • 300g (10oz) peas, defrosted if frozen
  • 1 1⁄2 tsp ground coriander
  • 1 1/2 tsp ground cumin
  • 3tbsp roughly chopped parsley leaves
  • 2tbsp chopped coriander
  • 2 little gem lettuces,
  • 1 carrot, shredded
  • 4 tortilla wraps
  • For the yogurt sauce

  • 150g (5oz) natural yogurt
  • 2tbsp chopped coriander
  • 1/2 garlic clove, crushed
  • 1⁄2 lemon
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 2840kj 669kcal 33%
  • Fat 12.5g 18%
  • Saturates 2.4g 12%
  • Sugars 31g 34%
  • Salt 0.9g 16%

of the reference intake
Carbohydrate 132.7g Protein 16.4g Fibre 20.3g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.