You should receive an email shortly.
Please log in to add this recipe
Go to binder
Liven up your al fresco feast with this vibrant vegetable side that's the perfect accompaniment to any barbecue. These smoky, grilled sweet potato wedges are served with a zesty salsa and are perfect for those who have special diets as they're gluten-free and dairy-free. See method
of the reference intake
Before you comment please read our community guidelines.