Serve and enjoy!
Serve into bowls with some cooked brown rice. Spoon over a little yogurt and mango chutney, then finish with a sprinkle of chopped coriander.

Calories 413kcal (21%), sugar 24.3g (27%), fat 26.1g (37%), saturates 16.7g (84%), salt 0.94g (16%), based on 4 servings.