You should receive an email shortly.
Please log in to add this recipe
Go to binder
For an easy one-pan vegetarian breakfast or dinner, try this speedy baked eggs and bean recipe, using budget-friendly baked beans and colourful peppers. This spin on shakshuka is ready in just 30 minutes, making it great for busy weeknights. It's dairy- and gluten-free and, what's more, it's all ready in one pan, so you can save on the washing up, too! See method
of the reference intake
See more Vegetarian recipes
Before you comment please read our community guidelines.