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Created by The Tesco Real Food team
This easy-to-make jam is a great way to make the most of blackberry season. It's made with just 3 ingredients and tastes great on top of toast or porridge. This recipe can be easily halved or doubled. See method
of the reference intake Carbohydrate 9.1g Protein 0.1g Fibre 0.3g
Tip: To sterilise your jars, wash them in hot, soapy water, rinse well and dry, upside down on the rack of a preheated oven at 170°C, fan 150°, gas 3 for 15 mins.
See more Blackberry recipes
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