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Warming dishes to cook on a rainy summer’s day - bunny chow is a South African dish originating in Durban’s Indian community, consisting of a hollowed-out loaf filled with curry. The bread soaks up the juices and is just delicious! See method
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Cook's tip: Tear the hollowed-out bread into breadcrumbs and freeze for stuffings and crunchy coatings.
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.