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Succulent steaks, a garlicky sauce and golden tatties make for a winning combination in this delicious meal. See method
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Tip: Make a simple salad dressing with lots of zing, just combine 3tbsp olive oil, 1tbsp white wine vinegar, juice of 1/2 lemon and 1tsp Dijon mustard.
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.