Looking to impress someone special? Then this pretty recipe fits the bill! Make your own pasta dough, the day before if you want to prep ahead, then make your own ravioli filled with a delicious roasted beetroot and creamy ricotta filling and serve with our Sage and brown butter sauce. This is perfect for a cosy night in or Valentine's dinner for two.
This smoked salmon, pumpkin seed and rocket wholewheat pasta salad provides a steady source of energy to keep you going all afternoon.
A satisfying and simple crispy bacon lasagne, on the table in just 10 minutes. To make this vegetarian, swap the bacon for frozen aubergine slices, and the Parmesan for vegetarian hard cheese.
This one-pot wonder is great for feeding the whole family on a budget and is packed with delicious vegetables and comforting flavours.
Did you know you can make a creamy pasta sauce using blended tofu? This sundried tomato and basil number is a great dairy-free alternative to jarred pasta sauces and is deliciously easy to knock up. Stir through your favourite pasta and enjoy!
Kids will love this creamy pasta recipe. It turns a handful of ingredients into a hearty lunch that takes little time to make!
Turn last night's dinner into a brand new meal with this leftover pork, tomato and rosemary rigatoni pasta bake. Generous helpings of parmesan and cheddar ensure this super comforting recipe is one the whole family will enjoy.