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Dainty jam tarts are a classic afternoon tea treat. This easy recipe gives the traditional British jam tart an American twist with a dollop of creamy peanut butter alongside the sweet strawberry jam. Decorated with cute pastry hearts, these easy tarts take just 10 minutes to bake. See method
of the reference intake Carbohydrate 16.7g Protein 2.6g Fibre 0.9g
Tip: These tarts can be made ahead. Follow the method up to the end of step 1, the tarts can then be chilled for up to 24 hrs.
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