You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
This one-tray roasted salmon recipe is a great way to celebrate spring flavours and is an inspiring alternative Easter lunch idea. Serve with roasted asparagus and new potatoes drizzled in parsley, mint and dill butter for a delicious dinner recipe that you'll want to make again and again. What's more, this dish is totally gluten-free! See method
of the reference intake
See more Salmon recipes