You should receive an email shortly.
Please log in to add this recipe
Go to binder
Santula is a mixed vegetable curry made with mustard seeds, turmeric, chillies and a splash of milk, try this tasty recipe written by Maunika Gowardhan. To make this vegan, use a plant-based alternative! See method
of the reference intake
See more Curry recipes
Freezing and defrosting guidelines
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
Before you comment please read our community guidelines.