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A delicious dinner for two, transport your tastebuds to the Mediterranean with these bruschetta, topped with mashed peas, tangy feta and marinated tomatoes. They take just 10 minutes to make, perfect for lazy weekday evenings or a quick-fix al fresco snack. See method
of the reference intake Carbohydrate 44.3g Protein 14.3g Fibre 6.4g
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