You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Sparkly, fruity and smothered in chocolate, these adorable treats make a great gift for those with a sweet tooth. Simply coat salty pretzels, dried apricots and glacé cherries in milk chocolate, decorate with festive sprinkles and dust with a little gold lustre. Christmas gifting doesn't get easier than this! See method
of the reference intake
See more Edible Christmas gifts