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Gnocchi cook in a few minutes, allowing you just enough time to fry some chilli, spring onion and cherry tomatoes to combine with them. Mozzarella balls, a splash of sherry and some fresh basil enhance the simple, satisfying flavours of this speedy supper dish. See method
of the reference intake Carbohydrate 40.7g Protein 10.5g Fibre 4g
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