We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Created by The Tesco Real Food team
Get your green goodness with this delightful breakfast or brunch dish, featuring seasonal baby spinach and everyone's favourite – egg and beans on toast. Providing 2 of your 5-a-day and high in fibre, this is nutritious and delicious! See method
of the reference intake Carbohydrate 37.7g Protein 15.8g Fibre 10g
Tip: Use baby spinach, which has a milder, sweeter taste than mature spinach.
See more Spinach recipes
Before you comment please read our community guidelines.