Summer gazpacho recipe

1 rating Rate
  • Serves 8 (in miniature glasses)
  • 15mins to prepare
  • 92 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
182821 Summer Gazpacho HERO

Try this delicious cold tomato soup with a chilli kick as a refreshing summer starter. It uses the best of summer's in season tomatoes and a great way to cool down.

Place all of the ingredients into a food processor and blend together. Season with salt and pepper and add more Tabasco if required.

After blending pass through a fine sieve for a smooth gazpacho or leave for a coarse gazpacho.

Chef’s suggestion: Serve drizzled with olive oil and sprinkled with finely chopped cucumber. Alternatively sprinkle with shaved or grated parmesan.

For an extra special gazpacho try sprinkling with flaked white crabmeat.

See more Tomato recipes

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 600g of Baby Plum tomatoes, halved
  • 1kg classic vine tomatoes with the vines removed and cut in half
  • 8 sun dried tomatoes
  • 4 red peppers, halved and deseeded
  • 400ml (13 1/2fl oz) water
  • half a cucumber, chopped
  • 100ml (3 1/2fl oz) dry sherry
  • 100ml (3 1/2fl oz) sherry vinegar
  • 2 cloves garlic, peeled
  • ½ red chilli pepper
  • 1tsp of Tabasco
  • 10 basil leaves
  • ½ dessertspoon of tomato puree
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 387kj 92kcal 5%
  • Fat 1.8g 3%
  • Saturates 0.4g 2%
  • Sugars 12.2g 14%
  • Salt 0.3g 5%

of the reference intake
Carbohydrate 12.6g Protein 2.8g Fibre 5g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.