You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Swap out nut roast and serve up this vegan mushroom hotpot for an alternative Christmas main. Totally vegan and gluten-free, the intense veggie filling combines mushrooms, swede and lentils in a rich porcini gravy, topped with crispy golden potatoes for a striking vegan Christmas dinner highlight. See method
of the reference intake
See more Vegan Christmas recipes