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Zesty Tom Collins recipe

Zesty Tom Collins recipe

1 rating

A long, light and refreshing gin cocktail made extra-zesty with lemon-flavoured gin and topped with a spritz of soda water. If you want to increase the serves, mix the gin, lemon juice and sugar syrup in a jug, then divide between glasses before topping up with ice and soda. See method

  • Serves 1
  • Takes 5 mins
  • 194 calories / serving

Ingredients

  • 50ml Bombay Citron Pressé Gin​
  • 20ml lemon juice
  • 15ml sugar syrup
  • handful of ice
  • 100ml soda water, to serve
  • 2 glacé morello cherries, to serve
  • lemon slice, to garnish

Perfect with:

Bombay Citron Pressé Original dry gin with the bright zest and juice of Mediterranean lemons Bombay Citron Pressé
Original dry gin with the bright zest and juice of Mediterranean lemons
Shop ingredients

Each serving contains

  • Energy

    815kj
    194kcal
    10%
  • Fat

    0g 0%
  • Saturates

    0g 0%
  • Sugars

    21g 23%
  • Salt

    0g 0%

of the reference intake
Carbohydrate 20.6g Protein 0.1g Fibre 0.3g

Method

  1. Mix the Bombay Citron Pressé Gin, lemon juice and sugar syrup together in a highball glass. Top with ice and soda water.​
  2. Garnish with glacé morello cherries and a lemon slice on the side.

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