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Baklava pastries are the perfect treat to share with friends. Layers of buttered filo pastry encase a delicious, nutty, pistachio and walnut filling before which is then baked until golden and crisp. Once cooked, melted sugar syrup is poured over the top for that irresistibly sticky finish. This baklava recipe is a real winner! See method
of the reference intake Carbohydrate 62g Protein 8.5g Fibre 0.7g
Baklava pastries are the perfect treat to share with friends. Layers of buttered filo pastry encase a delicious, nutty, pistachio and walnut filling before which is then baked until golden and crisp. Once cooked, melted sugar syrup is poured over the top for that irresistibly sticky finish. This baklava recipe is a real winner!
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