Our recipes are created by award-winning chefs and nutritionists.
You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Perfect for dolloping over mince pies and Christmas puddings, this luxuriously rich blend of butter, sugar and brandy is really easy to make and your guests will love that festive homemade touch. See method
of the reference intake
See more Christmas side recipes