You should receive an email shortly.
Please log in to add this recipe
Go to binder
Loaded with Worcestershire sauce, mustard, paprika and tomato ketchup, this is not your average BBQ sauce. Not only does it work as deliciously as a marinade as it does a condiment, but it takes just 10 minutes to make, making it the perfect way to give your meals instant flavour this summer. See method
of the reference intake
Tip: The sauce will keep in the fridge for up to 1 week.
See more Barbecue recipes
Before you comment please read our community guidelines.