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Try something different for this year’s Christmas dinner showpiece. This deliciously succulent gammon is scored to better allow the rich, festive blend of fruity calvados, sweet honey and strong mustard to seep into the meat. Get ahead with this Christmas dinner recipe and boil the gammon the day before, to save yourself time until you are ready to roast. See method
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As part of a healthy balanced diet, we recommend this recipe for a special occasion or treat.
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
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