We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Channel all of the flavours of a classic cheeseboard in with these festive Brie canapés. Top oatcakes with creamy Brie, onion chutney, fig slices and a sprinkle of thyme for a winning flavour hit – trust us, these will disappear in no time. See method
of the reference intake Carbohydrate 13.6g Protein 3.2g Fibre 2.3g
See more Christmas canapés
Before you comment please read our community guidelines.