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These festive-looking stars are made from a sheet of puff pastry and topped with cranberry sauce, Philadelphia Original and a sprinkle of fresh thyme leaves and orange zest. They're the perfect party canapé! See method
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The stars will keep in an airtight container for up to 3 days before filling and serving.
Reroll any offcuts and use in a different recipe, for example a pie or cheesy twists.
If you don’t have a star cutter, use a square or circular cutter of a similar size. Alternatively, cut the pastry into 20 x 5cm squares with a knife, then indent a 4cm square in the middle of each.
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