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Instead of traditional chips, Derek likes to serve these sweet potato fries with his veggie BBQ mushroom buns, as well as a crisp rocket salad. These easy fries are flavoured with fragrant rosemary for a herby finish, perfect with the natural sweetness of the potatoes. See method
of the reference intake Carbohydrate 40.8g Protein 2.5g Fibre 6.6g
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