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Get ready for brilliant flavours with this griddled broccoli recipe. It's drizzled with a garlic, lemon juice and pistachio dressing, and makes either a tasty starter or side dish. See method
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Tip: The broccoli is best served immediately, but leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave at full powder for 1-2 mins or in the oven at 170°C, fan 150°C, gas 3 for about 5 mins until piping hot all the way through.
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