Ham 'sushi'

Ham 'sushi' recipe

4 ratings

Fussy eaters will love this fun twist on a sandwich and these ham 'sushi' make perfect lunchbox snacks. Instead of ham and cucumber, why not try cheese and celery? See method

  • Serves 1
  • 10 mins to prepare
  • 132 calories / serving
  • Healthy

Ingredients

  • 1 slice granary bread, crusts removed
  • 1 tbsp soft cheese
  • 1 slice wafer-thin ham
  • 1 thin cucumber stick, trimmed to length of bread

Each serving contains

  • Energy

    555kj
    132kcal
    7%
  • Fat

    6g 8%
  • Saturates

    3g 16%
  • Sugars

    2g 2%
  • Salt

    0.7g 12%

of the reference intake
Carbohydrate 15g Protein 6g Fibre 1.8g

Method

  1. Flatten the bread slightly with a rolling pin. Spread one side with the soft cheese and top with the ham, keeping the slice as fat as possible.
  2. Put the cucumber stick at one end of the bread. Gently roll up the bread around the cucumber, securing it with a little extra soft cheese. (If making the night before, chill the roll until needed.)
  3. Cut the roll into four pieces to make ‘sushi’ rounds and pop in a lunchbox.

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