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This easy midweek meal, shared by chef and author Shivi Ramoutar, is crammed full of gorgeous caribbean flavour and pairs jerk-marinated pork chops with an exotic pineapple calypso rice. Liven up your weeknight suppers with this easy Caribbean recipe. See method
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As part of a healthy balanced diet, we recommend this recipe for a special occasion or treat.
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
This delicious recipe was created by chef and author Shivi Ramoutar and is part of our Tesco Dinner Tonight series, which shows you how to make quick and easy midweek meals. You can watch the full video recipe here.
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