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Sit back on a summery day and snack on these stacked custard slices. Adding lemon curd to the creamy filling and sandwiching between buttery pastry, gives an elegant bake that tastes just as good as it looks. Perfect for picnics, parties and afternoon teas. See method
of the reference intake Carbohydrate 63.3g Protein 6.9g Fibre 1g
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