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Make kids' lunchboxes more exciting with this easy veggie savoury muffins recipe, packed with red pepper, parsnip and spring onions. Add herbs and cheese for extra flavour, and bake until golden. So simple and easy, you'll want to make these healthy muffins again and again. See method
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Freezing and defrosting guidelines
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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