We're currently experiencing some issues with our shop ingredients functionality. We're working on getting this back up and running for you soon, but in the meantime you can still browse our recipes, create a shopping list and add ingredients to your basket on our grocery site.
You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
For a classic autumn dessert, a rich and comforting rice pudding is a winner every time. This creamy, slow-cooked rice pudding recipe is infused with aromatic star anise, cinnamon, vanilla and nutmeg for a gently spiced flavour, and topped with dark chocolate shavings to make it that bit extra special. See method
of the reference intake
Tip: No slow cooker? In step 2, simmer the ingredients, apart from the sugar, in a pan for 35 mins, then stir through the sugar and continue with step 3.
See more Slow-cooker recipes
Before you comment please read our community guidelines.