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What better way is there to use up leftover bananas? And what better combination than baking them in a loaf with chocolate? The spice comes from cinnamon, while a gorgeous crunch comes by way of the walnuts. See method
of the reference intake
Freezing and defrosting guidelines
Bake according to the recipe but stop before adding icing. Allow to cool completely. Wrap well in clingfilm and tin foil (to prevent freezer burn) and freeze for up to 3 months.
Loosen the tin foil and clingfilm but leave to defrost in packaging at room temperature for several hours before serving. If you wish to serve the baked goods warm, place them on a baking sheet for 10 minutes in a moderate oven.
Add icing after the baked goods have fully defrosted and are at room temperature.
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