We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Got some spare strawberries that need using up? These strawberry open sandwiches are an easy and interesting new way to use your summer haul. Marinate the berries in balsamic vinegar and maple syrup for the perfect sweet-and-savoury mix, then layer onto crisp baguette with lemony soft cheese and enjoy as a quick and simple snack or part of an alfresco spread. See method
of the reference intake Carbohydrate 47.4g Protein 7.8g Fibre 4.3g
See more Picnic recipes
Before you comment please read our community guidelines.