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This autumnal dessert recipe makes the most of the sweet and nutty flavour of butternut squash. Fill pecan pastry with a thick and indulgent filling then top with sweetened whipped cream and a dusting of nutmeg. See method
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Freezing and defrosting guidelines
Freeze uncooked pastry. In order to enjoy optimum flavour and quality, frozen items are best used within 2 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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