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Send lots of love and kisses to that special someone with our delectable XOXO red velvet cupcakes. Before you start this baking project, you will need 12 cupcake cases and some pretty packaging to seal your XOXO edible gifts in a box. See method
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Tip: To make your own buttermilk, simply stir 1 tbsp lemon juice or white wine vinegar into 250ml (8fl oz) semi-skimmed milk. Leave it to stand for 5 minutes, until curdled.
Storing instructions: Un-iced cupcakes will last for up to 3 days. Iced cupcakes should be eaten on the same day. Best stored in an airtight container, such as a tupperware box or cake tin.
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