Make Mum feel special this Mother's Day by baking an indulgent treat. This simple traybake twist on a timeless classic is a great option.
'Blondies' are brownies made with vanilla and white chocolate instead of cocoa powder. These fudgdy favourites are packed with flavours of the classic Bakewell tart - almonds and cherry jam meet white chocolate and vanilla for the perfect match that every mum will love.
See the full recipe here.
Before you comment please read our community guidelines.