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How to make mincemeat

your classic base mincemeat recipe. We've added juicy fresh pears, fiery crystallised ginger and plenty of fruity PX sherry for mincemeat bursting with flavour. Spoon into jars to give as a festive edible gift, or use it in one of our recipes.

This boozy, fruity mincemeat recipe takes just 20 minutes, is vegetarian and gluten-free. Tesco Finest Pedro Ximénez makes all the difference in this grown-up treat, perfect for Christmas time gifting or making sweet treats.

See the full recipe here.

1400x919 ApprovedTescoFestiveStreetFood6877ClassicMincemeat

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